Construction of Supara-Chunkurchak started in 2013 without a preliminary architectural design; all the design and construction ideas used came during the construction process and met all technical norms and standards. It is a place highlighting traditional Kyrgyz nomadic culture and traditions. Consisting of three restaurants with seating for 200-250, seven individually decorated (felt, straw and twig), and rooms of various sizes with specific uses. With little impact on the national forest in which it is situated, a four-kilometre pipe was constructed to supply local spring drinking water to the facility and residents, road access was improved and 18 ferro-concrete pylons for electricity supply were built.
Source: Aga Khan Trust for Culture
